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  • The Mezze Bundle (PREORDER)
  • The Mezze Bundle (PREORDER)
  • The Mezze Bundle (PREORDER)
  • The Mezze Bundle (PREORDER)
  • The Mezze Bundle (PREORDER)
  • The Mezze Bundle (PREORDER)

The Mezze Bundle (PREORDER)

Regular price $52.00 Sale price $56.00
Unit price per

A table full of the things we grew up eating.

Our Mezze Bundle is available for preorder. Orders will ship once our incoming inventory arrives in mid-September 2026 (in 3–4 weeks).

Please note: If your order contains both in-stock and preorder items, your entire order will ship together once all items are available.

This bundle brings together three Levantine favourites: our Early Harvest Green Olives, Makdous (Stuffed Eggplants), and 100% Pure Pomegranate Molasses.

Rooted in tradition and crafted in small batches, each product comes directly from family farms and cooperatives across Lebanon. From our hand-picked Baladi olives grown by the Hage family in Tanbourit, to makdous made by the Wehbé family cooperative in Qaa, to pomegranate molasses handcrafted by a women-led cooperative in Fneideq, every jar tells the story of the people and places behind it.

Includes: 

  • Early Harvest Green Olives | 300g
  • Stuffed Eggplants | Makdous | 270g
  • 100% Pure Pomegranate Molasses | 250ml

Perfect for building a mezze spread, bringing to someone's table, or keeping a little taste of the Levant in your own pantry.

If this is a gift, leave a note at checkout and we’ll happily include a gift message.

Ingredients

Pomegranate Molasses: Fresh pomegranate juice Makdous: Baby eggplants, olive oil, sweet pepper, walnuts, garlic and salt. Green Olives: Green olives, water, olive oil, lemon, salt

Origin

Lebanon

Storage Instructions

Pomegranate Molasses: Store in a cool, dark place away from direct light. Refrigerate after opening. Makdous: Store in a cool, dark place away from direct sunlight. Once opened, ensure eggplants are fully submerged in oil. Use within 10 days of opening. Allergens: Contains walnuts, may contain sesame. Green Olives: Store in a cool, dry place. Once opened, keep refrigerated and ensure olives remain submerged in liquid. Best consumed within a few weeks of opening.

How to Use

Pomegranate Molasses: Great in salad dressings, marinades, glazes, or drizzled over roasted vegetables and desserts. Also pairs beautifully with tahini.

Makdous: Serve straight from the jar as a mezze, side dish, or snack. Pairs beautifully with labneh, bread, or on its own.

Green Olives: Enjoy as part of a mezze spread, alongside labneh and fresh bread. Add to salads, serve with cheese, or enjoy straight from the jar. Best served at room temperature for full flavour.